Phospho-Protein Extraction Buffer III - 500ml
Components: HEPES(50 mM), Glycerol(5%), Magnesium Chloride(1.5 mM), Sodium Chloride(150 mM), Sodium Orthovanadate (1 mM), Sodium Fluoride(25 mM), NP-40(0.4%), Water(rest) - Method: Prepared in 18.2 megohms-cm ± 1 water and filtered through 0.22-micron filter. - pH: 7.4 ± 0.15 - Storage: 2-8° C
