Puck's F Balanced Salt Solution (with Calcium, Magnesium & Phenol Red) - 1L

Components: Sodium Chloride(137 mM), Potassium Chloride(53 mM), Calcium Chloride Dihydrate(0.1 mM), Magnesium Sulfate(0.625 mM), Sodium Phosphate Dibasic(1.1 mM), Potassium Phosphate Monobasic(1.1 mM), Dextrose / Glucose(6.1 mM), Phenol Red(0.10 mM), Water(rest) - Method: Prepared in 18.2 megohms-cm ± 1 water and filtered through 0.22-micron filter. - pH: 7.4 ± 0.15 - Storage: 2-8° C